Ninja Slushi Strawberry Margarita Recipe

Ninja Slushi Strawberry Margarita Recipe

Craving a cool, sweet drink that tastes like sunshine in a glass? This Ninja Slushi Strawberry Margarita Recipe is just the thing.

It’s one of my favorite drinks to make at home using the Ninja Slushi machine. You don’t need to be an expert to enjoy this—you just need a few fresh ingredients, your machine, and a little time.

This drink is full of strawberry flavor, with a splash of lime and a smooth frozen texture that feels like a treat. It’s cold, fruity, and super easy to make—no blender, no ice, no mess. Just a smooth, slushy margarita every time. Want another fun drink to try later? Check out my Ninja Slushi Strawberry Daiquiri Recipe too.

Now, let’s get started with this delicious frozen strawberry margarita you’ll want to make again and again.

Why You’ll Love This Ninja Slushi Strawberry Margarita

This Ninja Slushi Strawberry Margarita is a game-changer! Here’s why it’s so awesome:

  1. Super Easy: The Ninja Slushi does all the hard work, turning your ingredients into a perfect slushy drink.
  2. Yummy Flavor: Fresh strawberries and zesty lime make every sip sweet and tangy.
  3. Quick to Make: In about 40 minutes, you’ve got a frosty treat ready to enjoy.
  4. Fun for Everyone: It’s great for chilling at home or impressing your friends.

I love this recipe because it’s so simple and tastes amazing. The Ninja Slushi makes it foolproof, and the strawberry-lime combo is always a crowd-pleaser.

Ninja Slushi Strawberry Margarita Ingredients

Here’s what you need to make this delicious drink. Each ingredient plays a big role in the flavor and texture:

  • Frozen Strawberries (2 cups): These give the margarita its sweet, fruity taste. I use frozen strawberries because they blend smoothly and keep the drink cold without watering it down. Pick bright, ripe ones from the store’s freezer section for the best flavor.
  • Tequila (6 oz): This adds the classic margarita kick. I like using blanco tequila because it’s clean and lets the strawberries shine. Choose a good-quality brand you’d sip on its own for a smoother taste.
  • Lime Juice (4 oz, fresh): Freshly squeezed lime juice brings a zesty, tangy vibe. Don’t use the bottled stuff—it’s not as bright and can taste flat. Squeeze your limes right before mixing for the freshest flavor.
  • Orange Liqueur (3 oz): I use Cointreau or Triple Sec to add a hint of sweet citrus. It balances the lime and tequila, making the drink smooth and well-rounded.
  • Simple Syrup (2 oz): This is just sugar dissolved in water to add a touch of sweetness. You can make it at home by mixing equal parts sugar and water over low heat until it’s clear. It helps tame the tartness of the lime.
  • Water (12 oz): This thins the mix just enough for the Ninja Slushi to freeze it into a perfect slushy texture. Use filtered water for a clean taste.
  • Margarita Salt (for rim): A salty rim adds that classic margarita flair. I use coarse kosher salt, but you can mix in a little sugar if you like a sweet-salty combo.
  • Lime Wedge (for garnish): A small lime slice on the glass looks pretty and adds a fresh touch when you sip.

Helpful Swaps

If you’re missing something or want to tweak the recipe, here are some easy swaps:

  • No Frozen Strawberries? Use fresh strawberries and add 1 cup of ice. Blend them first to make sure they’re smooth.
  • No Tequila? Try white rum for a daiquiri-like twist.
  • No Orange Liqueur? A splash of orange juice works, but it’s less intense, so add an extra ounce.
  • Sugar-Free Option? Swap simple syrup for a sugar-free sweetener like monkfruit syrup to cut sugar.
  • Virgin Version? Skip the tequila and orange liqueur, and add 6 oz more water for a kid-friendly slushy.

Kitchen Equipment Needed

You don’t need much to make this margarita, but here’s what I use:

  1. Ninja Slushi Machine: The star of the show! It freezes and churns the mix into a perfect slushy.
  2. Measuring Cups: For measuring liquids like tequila, lime juice, and water accurately.
  3. Blender (Optional): If you’re using fresh strawberries, blend them first to get a smooth base.
  4. Small Pitcher or Bowl: To mix your ingredients before pouring them into the Slushi.
  5. Margarita Glasses: These make the drink feel fancy, but any sturdy glass works.
  6. Small Plate: For spreading salt to rim your glasses.
  7. Spoon or Spatula: To stir the ingredients together in the pitcher.

How to Make Ninja Slushi Strawberry Margarita

Making this Ninja Slushi Strawberry Margarita is so easy, even if you’re new to cooking or mixing drinks. I’ll walk you through each step like I’m right there with you. Let’s get started!

Step 1 | Get Your Ninja Slushi Ready

Plug in the machine and make sure it’s on a flat surface. Slide the condensation catch under the evaporator, install the auger, and lock the vessel in place with the bail handle, just like the manual says. This takes about 2 minutes and sets you up for success.

Step 2 | Mix the Ingredients

In a small pitcher or bowl, combine 2 cups of frozen strawberries, 6 oz tequila, 4 oz fresh lime juice, 3 oz orange liqueur, 2 oz simple syrup, and 12 oz water. Stir well with a spoon until everything is blended. If you’re using fresh strawberries, blend them first in a blender until smooth, then mix with the other ingredients. This step takes about 5 minutes.

Step 3 | Pour into the Ninja Slushi

Open the lid on the Ninja Slushi’s vessel. Slowly pour your mixture through the easy-fill port. Make sure the total liquid is between 16 oz and 64 oz, staying within the fill lines to avoid errors. I usually aim for about 30 oz total for this recipe. Close the lid tightly.

Step 4 | Set the Machine

Turn on the Ninja Slushi by pressing the power button. Select the “Spiked Slush” preset, which is perfect for drinks with alcohol. Adjust the temperature to 6 bars for a nice, thick texture, as suggested by the Ninja Test Kitchen. The machine will start churning, and the LEDs will pulse while it freezes.

Step 5 | Wait for the Magic

Let the Ninja Slushi work for about 40 minutes. It’ll beep three times when the drink is ready. The machine freezes the mix into a smooth, icy slushy by splashing it over a chilled cylinder. Don’t add ice or solid ingredients—they can mess up the machine.

Step 6 | Prep Your Glasses

While the Slushi works, get your glasses ready. Rub a lime wedge around the rim of each glass to make it wet. Spread some margarita salt on a small plate, then dip the rim into the salt, twisting gently to coat it. This gives your drink that classic margarita look and taste.

Step 7 | Dispense the Slushy

Place a glass on the drip tray under the handle. Pull the handle slowly to pour the slushy into the glass. Stop when the glass is full by releasing the handle. I love watching the bright red slushy fill the glass—it’s so satisfying!

Step 8 | Garnish and Serve

Add a lime wedge to the rim of each glass for a fresh touch. Serve right away while the slushy is cold and frosty. Sip slowly and enjoy the sweet, tangy flavor!

Recipe Tips for Success

Here are some quick tips to make your margarita even better:

  • Chill Everything: Put your tequila, lime juice, and glasses in the fridge before starting. Cold ingredients freeze faster and taste better.
  • Don’t Overfill: Stick to the fill lines in the Ninja Slushi to avoid errors or spills.
  • Taste Test: Before pouring into the machine, sip your mix. Add more simple syrup if it’s too tart or more lime if it’s too sweet.
  • Clean Right Away: Rinse the Slushi’s vessel and auger after use to keep it in great shape.
  • Balance Alcohol: Too much tequila can stop the slushy from forming, so stick to the recipe’s 6 oz.

Ninja Slushi Strawberry Margarita Serving Suggestions

This margarita is perfect for so many moments! Here’s how to serve it:

  1. Taco Night: Pair it with tacos or nachos for a fun Mexican-inspired meal.
  2. Summer BBQs: It’s a refreshing hit at outdoor cookouts.
  3. Relaxing Evenings: Enjoy it while watching a sunset or chilling with a book.
  4. Game Nights: Serve it to friends during card games or movie marathons.

How to Store Ninja Slushi Strawberry Margarita

If you have leftover margarita mix, you can save it for later. Pour any extra into an airtight container and store it in the fridge for up to 2 days.

Give it a good stir before pouring it back into the Ninja Slushi to freeze again. For longer storage, you can freeze the mix in a freezer-safe container for up to a month. Just thaw it in the fridge overnight before using.

Don’t leave the slushy in the Ninja Slushi for more than 12 hours, as the manual suggests, to keep the machine working well.

I’ve frozen leftovers before, and they taste just as good after thawing—just run the Spiked Slush cycle again for that perfect texture.

Ninja Slushi Strawberry Margarita Recipe FAQs

1. Can I make this without alcohol?

Yes, you can! Skip the tequila and orange liqueur, and add 6 oz more water to the mix. It’ll still be a delicious strawberry slushy that kids can enjoy too. Just follow the same steps, use the Spiked Slush setting, and you’ll get a frosty, non-alcoholic treat that’s just as refreshing. If you want it sweeter, add an extra ounce of simple syrup.

2. What if I don’t have frozen strawberries?

No worries! Use fresh strawberries and blend them until smooth. Add 1 cup of ice to the mix to help get that slushy texture. Make sure the total liquid stays between 16 oz and 64 oz, as the Ninja Slushi manual says. This swap works great, and the drink still tastes amazing.

3. Why isn’t my margarita slushy enough?

If your drink is too liquidy, it might be too much alcohol or not enough freezing time. Stick to 6 oz tequila, as too much alcohol stops it from freezing well. Also, chill your ingredients first and set the temperature to 6 bars. Let the machine run the full 40 minutes. If it’s still not right, add a bit more water and try again.

4. Can I use a different sweetener?

Absolutely! Instead of simple syrup, try agave syrup or monkfruit sweetener for a low-sugar option. Use the same amount (2 oz) and taste the mix before freezing. Agave gives a slight honey-like flavor, which I love, and monkfruit keeps it light without extra sugar. Adjust to your taste

5. How do I clean the Ninja Slushi after making this?

Cleaning is easy! After dispensing all the slushy, remove the vessel and auger. Rinse them with warm water and mild dish soap. Wipe the evaporator with a damp cloth, but don’t soak it. Dry everything before reassembling. The manual says not to put parts in the dishwasher, so hand-wash to keep it safe.

6. Can I make this in a blender instead?

You can, but it won’t be as smooth as the Ninja Slushi’s texture. Blend all ingredients with 1-2 cups of ice until smooth, then serve right away. The Ninja Slushi gives a better, restaurant-style slushy, but a blender works in a pinch. Just don’t expect the same icy perfection.

Yield: 4

Ninja Slushi Strawberry Margarita Recipe

Ninja Slushi Strawberry Margarita Recipe

Enjoy a refreshing Ninja Slushi Strawberry Margarita in just 50 minutes! This icy cocktail blends frozen strawberries, tequila, and citrus for a perfect summer drink.

Prep Time 10 minutes
Slush Time 40 minutes
Total Time 50 minutes

Ingredients

  • Frozen Strawberries: 2 cups
  • Tequila (Blanco): 6 oz
  • Fresh Lime Juice: 4 oz
  • Orange Liqueur (Cointreau or Triple Sec): 3 oz
  • Simple Syrup: 2 oz
  • Filtered Water: 12 oz
  • Margarita Salt: For rimming glasses
  • Lime Wedge: For garnish

Instructions

    Step 1 | Get Your Ninja Slushi Ready

    Plug in the machine and make sure it’s on a flat surface. Slide the condensation catch under the evaporator, install the auger, and lock the vessel in place with the bail handle, just like the manual says. This takes about 2 minutes and sets you up for success.

    Step 2 | Mix the Ingredients

    In a small pitcher or bowl, combine 2 cups of frozen strawberries, 6 oz tequila, 4 oz fresh lime juice, 3 oz orange liqueur, 2 oz simple syrup, and 12 oz water. Stir well with a spoon until everything is blended. If you’re using fresh strawberries, blend them first in a blender until smooth, then mix with the other ingredients. This step takes about 5 minutes.

    Step 3 | Pour into the Ninja Slushi

    Open the lid on the Ninja Slushi’s vessel. Slowly pour your mixture through the easy-fill port. Make sure the total liquid is between 16 oz and 64 oz, staying within the fill lines to avoid errors. I usually aim for about 30 oz total for this recipe. Close the lid tightly.

    Step 4 | Set the Machine

    Turn on the Ninja Slushi by pressing the power button. Select the “Spiked Slush” preset, which is perfect for drinks with alcohol. Adjust the temperature to 6 bars for a nice, thick texture, as suggested by the Ninja Test Kitchen. The machine will start churning, and the LEDs will pulse while it freezes.

    Step 5 | Wait for the Magic

    Let the Ninja Slushi work for about 40 minutes. It’ll beep three times when the drink is ready. The machine freezes the mix into a smooth, icy slushy by splashing it over a chilled cylinder. Don’t add ice or solid ingredients—they can mess up the machine.

    Step 6 | Prep Your Glasses

    While the Slushi works, get your glasses ready. Rub a lime wedge around the rim of each glass to make it wet. Spread some margarita salt on a small plate, then dip the rim into the salt, twisting gently to coat it. This gives your drink that classic margarita look and taste.

    Step 7 | Dispense the Slushy

    Place a glass on the drip tray under the handle. Pull the handle slowly to pour the slushy into the glass. Stop when the glass is full by releasing the handle. I love watching the bright red slushy fill the glass—it’s so satisfying!

    Step 8 | Garnish and Serve

    Add a lime wedge to the rim of each glass for a fresh touch. Serve right away while the slushy is cold and frosty. Sip slowly and enjoy the sweet, tangy flavor!

Nutrition Information:

Serving Size:

1

Amount Per Serving: Calories: 225Sodium: 3mgCarbohydrates: 25gFiber: 1.5gSugar: 20gProtein: 0.5g

Did you make this Ninja Slushi Strawberry Margarita Recipe? Please leave a ⭐ rating and review!

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